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Whole taggiasche olives
These small sized Taggiasche Olives, with their characteristic fruity bitter taste, are grown and picked in the Ligurian Riviera. They are carefully selected then preserved in brine. Ideal with white meat and fish dishes as well as being delicious with cold meats and fresh cheeses.

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(+) 009563 GLASS JAR ML 1062 1100 g 6
Pitted green olives
Green pitted Hojiblanca olives of Spanish origin, preserved in brine that takes away the bitter taste of these olives , without altering their fresh clean taste, typical of drupes. They are ready for use and very pulpy, making them ideal on pizzas ,focaccia and any type of savoury pie and to give added flavour to sauces and dressings.

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(+) 010042 TIN 5/1 4100 g 3
(+) 010056 TIN 3/1 2600 g 6
(+) 010055 Glass jar 1700 ml 1600 g 6
Whole green olives
Whole medium sized long olives of the Hojiblanca variety. They are long in shape and they have an intense green colour. They are naturally pulpy and crunchy making them ideal for an aperitif or with a mouth watering snack for bu ets.

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(+) 010029 Glass jar 1700 ml 1600 g 6
(+) 010028 TIN 5/1 4100 g 3
Pitted black olives
These black pitted Hojiblanca olives are easily identifiable by their shiny black colour and pulpy texture and for their crunchy taste. Ideal for adding a slightly bitter taste to sauces or to garnish fresh summer salads and to creative pizza recipes.

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(+) 010049 TIN 5/1 4100 g 3
(+) 010063 TIN 3/1 2600 g 6
Whole black olives
Whole green olives, of the Hojiblanca variety, preserved in brine, delicious with fresh cheeses and on pizzas and focaccia, these olives are characterised by their intense colour and their rich flavour which makes them tantalizing as appetizers.

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(+) 010035 TIN 5/1 4100 g 3
“Lacrimella” capers in vinegar
Hand-picked prime quality capers, selected for their size that varies from 9 to 11mm. They are of an intense green colour and they have a rich pulp and delicate flavour. They enhance the flavour of meat and fish dishes and are delicious in mixed salads as well as sweet and sour side dishes.

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(+) 011516 GLASS JAR ML 580 540 g 6
(+) 011519 Glass jar 1062 ml 1000 g 6
(+) 011500 GLASS JAR ML 1700 1600 g 6
“Mezzanella” capers with salt
This product comes from young unripe caper fruits that are hand- picked in the summer season, covered in salt and le to ripen. This salt helps to preserve their natural flavour, aroma and texture that remain unchanged over time. They are used to flavour sauces and meat or fish dishes.

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(+) 011508 BUCKET KG 1 1000 g 6
Capers fruits in vinegar
These capers known by the name of cucunci from the Sicilian tradition, preserve the intense aroma typical of the Mediterranean area. Ideal in appetizing aperitifs, hors d'oeuvres, and fish dishes.

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(+) 011524 GLASS JAR ML 580 530 g 6
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