LAMB SHANK WITH ARTICHOKES AND OLIVES
Ingredients to choose
For 4 serves
  • GRILLED ARTICHOKES QUARTERS
    200 g
  • EXTRA VIRGIN OLIVE OIL
    as required
  • AROMATIC HERBS
    as required
  • LAMB SHANK
    2 PACKS
  • GAETA OLIVES
    150 g
How to prepare it
PREPARATION TIME: 40 minutes
1. Prepare the shanks according to the instructions on the packet.
2. After cooking let them rest for about 5 minutes.
3. Sauté the drained artichokes with extra virgin olive oil on a high heat and add the chopped aromatic herbs.
4. Plate up placing the shank on the bed of artichokes. Garnish with the olives.
Related products
LAMB SHANK
This is a rich genuine second course dish obtained using carefully selected lamb's meat which is seasoned with garlic, rosemary and other herbs and spices following a traditional recipe. This dish is ready in no time by simply placing it in a hot oven or microwave to finish cooking it. White wine, herbs and vegetables can be added to give this dish that extra touch that makes the di erence.

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(+) 001049 BAG 440 G
GAETANA OLIVES
These olives are characterised by their long narrow shape and distinctive purplish colour that are typical of handpicked olives from the southern part of the Lazio region. Today these olives are appreciated for their quality and are known for being among the best of all Italian olives. Perfect for aperitifs and to be served with pork or game as well as adding flavour to sauces and condiments.

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(+) 009535 TIN 4/4 800 g 6
GRILLED ARTICHOKE QUARTERS
This product is obtained using carefully selected Italian artichokes which have their outer leaves and stalks removed before being cut into quarters and grilled on both sides. They are then preserved in sunflower seed oil seasoned with herbs and spices. This product is very versatile and gives a high yield. Ideal as a side dish, served at cold bu ets and as a topping for pizzas, bruschetta bread and in vegetarian dishes.

From fresh Italian raw material
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(+) 009007 TIN 4/4 750 g 6
EXTRA VIRGIN OLIVE OIL
Extra virgin olive oil, with its delicate and harmonious taste which is neither spicy nor aggressive, is obtained by carefully mixing di erent oils from traditional Mediterranean olive growing countries of Spain, Greece and Italy. This precious oil is ideal as a dressing for a variety of dishes, in particular fresh summer salads.

save (+) Code packaging and format net weight pieces per package zoom
(+) 017070 BOTTLE 1000 ml 12
(+) 017056 PET 5000 ml 2
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