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RISTOGOURMET
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July La Croccante
MACKEREL PIADINA
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FREGOLA SUMMER SALAD
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PIZZA WITH LA CROCCANTE AND THINLY SLICED THREADS OF DONKEY
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FILLED CROISSANT WITH SWORDFISH, CRUNCHY VEGETABLES AND LETTUCE
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ROLLS IN LEMON
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SEABASS WITH CRUNCHY VEGETABLES
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June Caramelized sliced red onions
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August Smoked Pepper Sauce
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browse other products
Organic Selection
Gourmet Tomatoes
Mushrooms
Truffle
Artichokes
Onions
Peppers
Olives
Capers
Grilled vegetables
Gourmet vegetables
Traditional vegetables
Legumes
Traditional tomatoes
Sauces and ragouts
Stocks, blends and soups
Creams and dressings
Sauces
Rice, pasta and flours
Second courses
FISH
Buffet Food
Fruit
Desserts
Oils and seasonings