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June is the month of PISTACHIO SAUCE
CACIO & PEPE RISOTTO WITH PISTACCHIO SAUCE
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DONKEY MEAT CARPACCIO AROMATIZED WITH POMEGRANATE AND PISTACCHIO
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BREAD BONBONS WITH PISTACHIO AND MORTADELLA
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May is the month of Grilled Friggitelli
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July is the month of ANCHOVIES IN FILLETS
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Organic Selection
Gourmet Tomatoes
Mushrooms
Truffle
Artichokes
Onions
Peppers
Olives
Capers
Grilled vegetables
Gourmet vegetables
Traditional vegetables
Legumes
Traditional tomatoes
Sauces and ragouts
Stocks, blends and soups
Creams and dressings
Sauces
Rice, pasta and flours
Second courses
FISH
Buffet Food
Fruit
Desserts
Oils and seasonings
