BLOODY SUNDAY REVIEWED
Ingredients to choose
For a single serve
  • CORED GREEN HOT PEPPERS
    1 pack
  • SEMI-DRIED RED CHERRY TOMATOES
    1 pack
  • VODKA
    25 ml
  • LEMON JUICE
    5 ml
  • WORCESTER SAUCE
    as required
  • MINT LEAVES
    as required
How to prepare it
PREPARATION TIME: 6 minutes
1. Marinate the cherry tomatoes for two minutes in an emulsion of vodka, lemon juice, Worcester sauce and chopped mint leaves.
2. Insert the cherry tomato inside the chilli pepper, holding it in place with a bamboo skewer.
3. Serve the stuffed chilli pepper in a shot glass, accompanied by straight vodka.
Go to the recipes >
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