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Artichokes quarters in oil
Choice artichoke quarters preserved in oil to maintain all the flavour of top quality fresh artichokes. To be served alone as hors d’oeuvres or as side dish to accompany meat or fish based recipes.

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(+) 008121 Bag 1700 g 12
Ligurian pesto with Genoese basil P.D.O.
This speciality characterised by its intense green colour, rich creamy texture and fresh fragrance is obtained by using top quality ingredients such as Genoese D.O.P. basil. It is ideal with pasta and gnocchi, to season salads, and exceptional on cooked or raw vegetables and for garnishing croutons or canapés.

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(+) 012718 GLASS JAR ML 580 1000 g 6
Artichokes quarters in oil
Tasty 100% Italian artichoke quarters, regular and not flaking, preserved in oil. The high quality raw material makes it a product suitable to be served alone, as an appetizer or side dish for meat or fish dishes.

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(+) 008130 Tin 3/1 2400 g 6
Artichokes sliced
These Artichokes are cut into flat slices and then prepared for simple conservation in water and salt. The flat slice is the best for baking, they are perfect on pizzas, used in the filling of focaccia, extremely versatile and delicate, leave room for the imagination for each recipe with a delicate taste.

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(+) 008169 Tin 3/1 2500 g 6
Artichoke hearts
Sweet and delicious Italian artichoke hearts, carefully selected for size and quality and processed directly from fresh. Without stem and external woody leaves, they keep only the most tender part. They maintein all the organoleptic qualities of the freshly picked vegetable ‘cause they conserved in only salt whater. Perfect as an appetizer and side dish.

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(+) 008163 Tin 3/1 2400 g 6
Turnip tops
Broccoli friarielli carefully selected, from high quality Italian raw material. Cooked following the traditional Neapolitan recipe with sunflower oil, garlic and a pinch of chili, they are perfect for filling pizzas, bruschetta and sandwiches. Also excellent as a condiment for first courses, in particular orecchiete and short pasta.

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(+) 010515 Tin - 4/4 760 g 6
White truffle sauce
The king of the table is the white truffle, when this is present in a delicate milk- based cream it becomes adaptable and perfect in every course, enriching the flavor of the dishes. This delicious ready-to-use sauce goes well with appetizers, can be added to pasta and rice first courses, enriches grilled second courses. Adding to custard and butter also makes desserts unique.

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(+) 012627 Glass jar 580 ml 500 g 6
Truffle sauce
Champignon mushrooms and truffle together express the essence of Italian haute cuisine. This particular recipe is made unique by the extra virgin olive oil that enhances the taste of the truffle even more. Ready to use, it can be used in all high-level preparations.

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(+) 012620 Glass jar 580 ml 500 g 6
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