Mug cake is literally a cake in a mug which is cooked in the microwave oven. It is quick and easy to prepare. Simply mix the chocolate flavoured powder with milk then place the mixture in a mug and cook it in the microwave oven. In a few minutes this delicious so chocolate cake will be ready to be devoured.

This powder can be transformed in a few moments into a delicious Catalan cream just by adding milk kept at room temperature and mixing it without heating. It has that traditional flavour that melts in the mouth. Before serving caramelize the sugar on the top to give a perfect result.

This delicious smooth custard like cream can be prepared in a few minutes by mixing the powder without having to heat it up. It is a quick and easy preparation with an intense aroma and is perfect for filling croissants and cream puffs. It is ideal for decorating fruit tarts. This cream can be made into an exquisite Chantilly cream just by adding fresh cream to it.

Crème Caramel is a timeless dessert, widely considered one of the dessert par excellence. This instant powder preparation, already sugared and obtained by heating, allows to get quickly and in a few steps, a delicate and fine dessert.

A powder preparation for chocolate pudding, with a soft and smooth texture and with an intense flavour of good chocolate. Practical and easy to use, just add fresh milk to the powder mix obtained by heating, stir and cool down properly. Perfect with grain hazelnuts and to be served with fragrant biscuits.

The chocolate mousse/semifreddo is a delicious spoon dessert. With a creamy consistency, it is perfect as an end-of-meal dessert thanks to the intense note of chocolate. With this mixture, it is really easy to prepare it, just add cold milk to the contents, stir and store in the refrigerator.

This light creamy lemon mousse is easy to prepare by adding fresh milk to the lemon powder and mixing energetically. After that it needs to be left to cool before enjoying its wonderful taste. To enhance the lemon flavour fresh lemon juice can be added.

This easy to use product is ready in a few minutes by adding cold water to the lemon powder transforming it into a deliciously smooth creamy lemon sorbet. To give it a more intense flavour a drop of vodka, wine or grated lemon rind can be added.