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White truffle sauce
The king of the table is the white truffle, when this is present in a delicate milk- based cream it becomes adaptable and perfect in every course, enriching the flavor of the dishes. This delicious ready-to-use sauce goes well with appetizers, can be added to pasta and rice first courses, enriches grilled second courses. Adding to custard and butter also makes desserts unique.

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(+) 012627 Glass jar 580 ml 500 g 6
Dried porcini mushrooms briciole
Pieces of dried porcini mushrooms with an intense aroma and an o white and brownish colour. To keep the natural fragrance of these mushrooms intact they are packed in packets. Once rehydrated only a little of the product is needed and for this it o ers a high yield. It is perfect in savoury pies, in first and second courses and as a precious ingredient in pizza toppings.

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(+) 007647 PACKET 400 g 4
Asparagus sauce
This asparagus sauce has a smooth texture and delicate flavour with an aroma typical of springtime. During the preparation of this sauce the taste and aroma of the asparagus are preserved perfectly. It is ideal with pasta and rice dishes and for garnishing eggs and pizzas. It is perfect with fish and white meat.

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(+) 013077 TIN 4/4 800 g 6
(+) 012612 GLASS JAR ML 580 520 g 6
Artichokes slices in oil
Tender fresh artichokes, sliced and covered in sunflower oil. Genuine and versatile ingredient that can be added to a host of creative recipes.

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(+) 008095 Tin 3/1 2400 g 6
Potato flakes
Potato flakes prepared using prime quality potatoes. Ready for use and extremely versatile. They can be used to make soft creamy mashed potatoes and they are ideal as a side dish with meat and fish courses. It is perfect for making potato croquettes ,Duchess potatoes, potato gnocchi and for making soft dough and as a filling in pasta dishes.

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(+) 004007 Sack - 2x5 kg 10000 g 1
(+) 004000 Sack 25000 g 1
Riviera pitted olives in oil
With a delicately bitter taste, with firm brown-green pulp, the traditional processing technique handed down for centuries, and the microclimate of the territory have made the Oliva Riviera unmistakable. Filled with non-persistent oil, they are perfect as an aperitif, they are successfully used in salads, on pizza and in various traditional Italian dishes.

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(+) 009601 Glass jar 1062 ml 1000 g 6
Artichokes and truffle sauce
A delicious mixture of carefully selected prime quality artichokes and white truffle with its characteristic enticingly intense aroma. This sauce is ready for use and has a high yield. Ideal with risottos and refined first courses. Perfect for special buffets to put on hot or cold canapés and savoury pies.

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(+) 012633 Glass jar 580 ml 520 g 6
Dried porcini mushrooms commerciali
Porcini mushrooms dried naturally and ready to be rehydrated easily. Ideal in risottos, pasta and rice dishes and meat based second courses as this product has the genuine flavour and taste of fresh porcini mushrooms.

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(+) 007654 PACKET 400 g 4
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