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TRADITIONAL VEGETABLES
Spinach leaves
These spinach leaves are selected from the best varieties of spinach. They are picked and washed thoroughly and quickly preserved not to lose their natural flavour. The leaves are tender and whole; ideal to accompany meat and fish dishes as well as for filling savoury pies and pasta dishes like spinach and cheese lasagne.

From fresh
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(+) 011028 TIN 4/4 765 g 6
White asparagus
White medium to large sized asparagus. The sweet delicate flavour of this product makes it ideal for use in risottos, in vegetable sauces and savoury pies. It is also perfect as a side dish to accompany delicious fish recipes.

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(+) 011091 TIN CASE 4/4 700 g 6
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GOURMET PIZZA
Green asparagus
Green medium to large sized asparagus. The sweet delicate flavour of this product makes it ideal for use in risottos, in vegetable sauces and savoury pies. It is also perfect as a side dish to accompany delicious fish recipes.

Save (+) Code Packaging and format Net weight Pieces per package Zoom
(+) 011098 Tin Case - 4/4 700 g 6
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Scottona hamburger with “Pecorino Romano” D.O.P. cheese sauce, black pepper, green asparagus and almond.
Sauerkrauts
This sauerkraut is shredded, salted and left to ferment in a de-oxygenated environment. The high quality of the raw product guarantees that the final product will have a soft texture and crunchy, slightly sour flavour making it ideal to use with wurstel, pork sausages, boiled meats, and other regional dishes. It is also perfect as a sandwich filling.

Save (+) Code Packaging and format Net weight Pieces per package Zoom
(+) 011112 TIN 4/4 770 g 6
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